广西师范大学学报（自然科学版） ›› 2024, Vol. 42 ›› Issue (5): 174-183.doi: 10.16088/j.issn.1001-6600.2023101802

• 研究论文 • 上一篇    下一篇

不同树种对附生铁皮石斛营养成分及硒含量的影响

周美1,2, 魏福晓1,2, 廖秀1,2, 胡恩明1,2, 罗鸣3, 钱薇竹4, 骆衡1,2, 潘卫东2, 王道平1,2*   

  1. 1.贵州省天然产物研究中心(贵州医科大学), 贵州 贵阳 550014;
    2.省部共建药用植物功效与利用国家重点实验室(贵州医科大学),贵州 贵阳 550014;
    3.贵州省农业科学院 贵州省农作物品种资源研究所, 贵州 贵阳 550025;
    4.贵州安龙本草生物科技有限公司, 贵州 龙安 552400
  • 收稿日期:2023-10-10 修回日期:2023-12-24 出版日期:2024-09-25 发布日期:2024-10-11
  • 通讯作者: 王道平(1979—),男,贵州遵义人,贵州省天然产物研究中心副研究员。E-mail:84531790@qq.com
  • 基金资助:
    贵州省科技支撑计划项目(黔科合支撑〔2020〕4Y067,黔科合支撑〔2020〕4Y068,黔科合成果〔2022〕一般071,黔科合支撑〔2023〕一般363)

Influence of Different Tree Species on Nutritional Composition and Selenium Content of Epiphytic Dendrobium officinale

ZHOU Mei1,2, WEI Fuxiao1,2, LIAO Xiu1,2, HU Enming1,2, LUO Ming3, QIAN Weizhu4, LUO Heng1,2 PAN Weidong2, WANG Daoping1,2*   

  1. 1. Natural Products Research Center of Guizhou Province (Guizhou Medical University), Guiyang Guizhou 550014, China;
    2. State Key Laboratory of Functions and Applications of Medicinal Plants (Guizhou Medical Vniversity), Guizhou Medical University, Guiyang Guizhou 550014, China;
    3. Guizhou Institute of Crop Germplasm Resources, Guizhou Academy of Agricultural Sciences, Guiyang Guizhou 550025, China;
    4. Anlong Herbal Biotechnology Co., Ltd of Guizhou, Anlong Guizhou 552400, China
  • Received:2023-10-10 Revised:2023-12-24 Online:2024-09-25 Published:2024-10-11

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摘要： 为探究不同附生树种栽培对铁皮石斛营养成分及硒含量的影响,以安龙县青冈、板栗、枫香、木荷、杨梅、合欢、冬瓜和核桃8个树种附生铁皮石斛及相应树皮为研究对象,测定铁皮石斛中4种营养成分及硒元素、树皮中11种矿物质元素含量,并进行相关性分析。采用SPSS软件对铁皮石斛药材中4种营养成分及硒元素进行主成分分析,以反映不同附生树种铁皮石斛药材品质的差异性。结果表明,树皮不同矿质元素对铁皮石斛营养成分影响差异较大,8个树种附生铁皮石斛硒元素含量为20.3~49.7 μg/kg,浸出物含量为7.2%~11.5%,多糖含量为23.7%~36.8%,总黄酮含量为23.6~49.9 mg/g,游离氨基酸含量为0.3~6.8 mg/g。主成分分析结果显示,对铁皮石斛药材品质影响较大的3个主要成分分别为硒元素、多糖和氨基酸。综合评分显示,8个铁皮石斛药材品质优劣顺序(按附生树种排)为木荷、板栗、合欢、枫香、杨梅、核桃、冬瓜、青冈。研究结果可为铁皮石斛的品质评价及其附生树种选择提供科学依据。

关键词: 铁皮石斛, 附生植物, 营养成分, 硒, 矿物元素

Abstract: To explore the impact of different epiphytic tree species on the nutritional composition of Dendrobium officinale, this study focused on epiphytic D. officinale from eight tree species (i.e. Quercus glauca, Castanea spp., Liquidambar formosana, Schima superba, Myrica rubra, Albizia julibrissin, Benincasa hispida, and Juglans regia) as well as their corresponding barks from Anlong. In addition, four essential nutrients and selenium content in D. officinale, as well as eleven mineral elements in the barks, were measured and subjected to correlation analysis. Through the SPSS software, principal component analysis (PCA) was performed on the four nutrients and selenium elements in D. officinale medicinal materials to reflect the differences in the quality of D. officinale medicinal materials cultivated in different epiphytic tree species. As shown by the results, there were significant variations in the influence of different mineral elements in the barks on the nutritional composition of D. officinale. The contents of Se was 20.3-49.7 μg/kg, extract was 7.2%-11.5%, polysaccharide was 23.7%-36.8%, total flavonoid was 23.6-49.9 mg/g, free amino acid was 0.3-6.8 mg/g, respectively in 8 species of epiphytic D. officinale. The results of principal component analysis showed that the three main components which had great influence on the quality of D. officinale were Se, polysaccharide and free amino acid. The comprehensive scores from PCA indicated the quality ranking of the eight D. officinale medicinal materials as follows:Schima superba, Castanea spp., Albizia julibrissin, Liquidambar formosana, Myrica rubra, Juglans regia, Benincasa hispida, and Quercus glauca. Overall, the results of this study can provide scientific basis for the quality evaluation of D. officinale and the selection of its epiphytic tree species.

Key words: Dendrobium officinale, epiphytic plant, nutritional components, selenium, mineral elements

中图分类号:  S567.239

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