Journal of Guangxi Normal University(Natural Science Edition) ›› 2010, Vol. 28 ›› Issue (3): 33-36.

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Antioxidant Activity of Extracts from Leaves of Streblus asper

ZHU Sheng-jun1,2, LI Jun1,2, MENG Ai-ping1,2, LIU Qing-ye1,2, HUANG Cui-ping1,2   

  1. 1. Guangxi Key Laboratory of Enviromental Engineering,Protection and Assessment,College of Environment and Resources,Guangxi Normal University,Guilin Guangxi 541004,China;
    2. Key Laboratory of Ecology of Rare and Endangered Species and Environmental Conservation of Ministry of Educationof China,Guangxi Normal University, Guilin Guangxi 541004,China
  • Received:2010-02-03 Online:2010-09-20 Published:2023-02-06

Abstract: Reducing and radical scavenging abilities of different extracts from leaves of Streblus asper against DPPH,hydroxyl and superoxide radicals were measured by means of photometric method.The results showed that the different extracts of leaves of Streblus asper have obvious antioxidant activity,amongwhichethyl acetate (EA) fraction exhibited the highest activity.The antioxidant activities of EA extract of Streblus asper leaves was better than that of the synthetic antioxidant (BHT).The EA extract of leaves of Streblus asper was a good natural antioxidant.

Key words: Streblus asper, DPPH, superoxide anion radical (·O-2), hydroxyl radical (·OH)

CLC Number: 

  • O629
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